Asia is known for its tantalizing food. And with Viking Travel, you can experience a culinary adventure you won’t easily forget.
Here’s a mouth-watering list of iconic Asian dishes that promise not just a feast for your taste buds but also a cultural experience waiting to be unraveled in every bite.
Sushi and Sashimi (Japan)
Sushi and sashimi are to Japan what apple pie is to America — a classic, beloved by all. Fresh fish and vinegared rice come together to create a dish that’s a perfect blend of texture and flavor. But beware, once you try sushi in Japan, the grocery store versions will forever pale in comparison. Opt for a sushi-making class in Tokyo through Viking Travel’s exclusive extras!
Pad Thai (Thailand)
Pad Thai is the epitome of Thai street food. Imagine stir-fried rice noodles, tossed with everything from tofu to shrimp, and all bathed in a delectable blend of sweet, salty, and tangy flavors. With Viking Travel, you can explore the night bazaars of Bangkok and sample authentic Pad Thai right from the woks of local vendors.
Dim Sum (China)
Dim Sum are delightful steamed or fried dumplings with an explosion of flavor and texture. Often filled with everything from shrimp to pork to vegetables, they’re a staple in Chinese culture. If your idea of happiness involves baskets of bite-sized goodness, make sure to check out Viking Travel’s foodie tours in cities like Beijing and Shanghai.
Pho (Vietnam)
Picture a steaming bowl of Pho — its aromatic broth flavored with star anise and cloves, thin slices of beef melting in the hot liquid, and rice noodles that are just the right amount of chewy. This Vietnamese specialty is perfect for any time of day and is especially comforting during rainy seasons.
Kimchi (South Korea)
Spicy, tangy, and rich in umami flavors, Kimchi is the heart and soul of Korean cuisine. Made from fermented vegetables, usually napa cabbage and Korean radishes, it’s a dish you’ll find on every table, for every meal, across South Korea. Viking Travel can arrange cooking classes where you learn to make your own kimchi, an experience you won’t want to miss!
Tom Yum Goong (Thailand)
No Thai culinary journey would be complete without a taste of Tom Yum Goong. This iconic Thai soup bursts with the flavors of lemongrass, galangal, and kaffir lime leaves, harmonizing with prawns to create a dish that is as aromatic as it is flavorsome. With Viking Travel, you’ll discover Tom Yum Goong in ways you never imagined, including private cooking classes on the sandy beaches of Phuket.
Biryani (India)
Biryani is not just a dish — it’s an experience for many Indians. This aromatic, saffron-tinted rice dish, filled with chunks of marinated meat, is a feast for the senses. Viking Travel offers specialized culinary tours to the biryani capitals of India.
Sate (Indonesia)
Imagine skewers of marinated meat, grilled to perfection and served with mouth-watering peanut sauce. Sate is Indonesia’s gift to the world of barbeque and something you absolutely must try when touring the country.
This assortment of Asian dishes is just the tip of the iceberg when it comes to what you can experience on an Asia vacation with Viking Travel. Our expert advisors are here to turn your culinary dreams into unforgettable reality.
Contact Viking Travel on (630) 552-6602 to start planning your dream Asia vacation now.
